9.75" Gluten Slayer Scrap Handle

This blade is made from 1084 steel.  Steel was hardened with an interrupted quench which gave it a hamon line, which gives this bread knife a unique look.  Larger serrations make quick work of bread with a hard shell.  Not much pressure is needed to slice through whatever bread you're slicing.  
 
The handle is the result of curiosity.  I have years worth of scrap handle material, which is too small to use for much of anything, but I have a hard time letting go of it.  I decided to finally try making use of the scraps, and it yielded a very fun and colorful result.